Advertisement   chicken cassarole 4 tsp olive oil 6 tbsp sour cream 100 gm shredded Cheddar cheese 2 cups fresh sliced mushrooms 2 cups cooked white rice 8 boneless chicken breast halves, cooked and diced     In a skillet, heat oil over medium heat. Sauté mushrooms. Combine mushrooms, sour cream, cheese, rice, and chicken. Place in a greased casserole dish. Bake at 175 C for 25 to 35 minutes.               username   password   forgot your password? New Member? Register Now Advertisement

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